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Neuerl

In Austria, colloquial description (derived from "new barrel") for the wine defect woody; see there.

Description (also acorn, wood flavour, lohe flavour, Neuerl) for the flavour of a wine in the context of a wine evaluation or wine talk. The cause lies in the ageing and storage in impure or insufficiently wine-green (clean) wooden barrels. As a...

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26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,030 Cross-references
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