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Mystique

The red grape variety is a complex new breeding between Cabernet Sauvignon and other four Vitis vinifera varieties. The crossing was done in 2000 at the CSIRO Institute in Merbein-Australia. The plant variety protection or release for cultivation was granted in 2017. The vine is resistant to hot climatic conditions. It produces dark-coloured, fruity and rather alcohol-light red wines with soft tannins and aromas of blackberries and chocolate. The variety is under experimental cultivation at the Brown Brothers Winery (Milawa in the King Valley, Victoria).

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

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Fachjournalistin, Lektorin und Verkosterin, Wien

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26,383 Keywords · 46,989 Synonyms · 5,323 Translations · 31,717 Pronunciations · 202,702 Cross-references
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