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Lexicon

The largest wine encyclopedia in the world with 26,380 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

MSB

Abbreviation for lactic acid bacteria; see there.

Lactic acid bacteria

Group of bacteria (MSB) that are one of the few that can survive in an acidic solution. They do not need oxygen. They are therefore anaerobic bacteria for which oxygen is poison, so to speak. They are found in milk and are involved in the production of cheese, yoghurt or sour milk. Their growth or multiplication in grapes occurs only...
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This page was last modified at 1 July, 2021 at 11:00.

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The world's largest Lexicon of wine terms.

26,380 Keywords · 46,990 Synonyms · 5,323 Translations · 31,714 Pronunciations · 202,639 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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