Log in Become a Member


Description for the taste in the context of a wine address. The wine tastes overpoweringly sweetish like grape must. Possible causes are fermentation errors (stuck fermentation) or improper addition of concentrated grape must or RTK. The musty note may disappear after a while.

The world's largest Lexikon of wine terms.

23.146 Keywords · 48.176 Synonyms · 5.311 Translations · 28.460 Pronunciations · 156.099 Cross-references
made with by our Experts. About the Lexicon


Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.