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Lexicon

The largest wine encyclopedia in the world with 26,671 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

MCC

Abbreviation for the sparkling wine production method Méthode cap classique, frequently used in South Africa; see there.

Méthode cap classique

A term commonly used in South Africa (also abbreviated to MCC) for the...
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This page was last modified at 23 June, 2021 at 03:39.

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