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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Lie

French term (yeast sediment) for lees (dregs or dead yeasts after a fermentation) as well as for the yeast spirit pressed from it. See also under yeast sediment storage (Sur lie).

This page was last modified at 21 September, 2023 at 14:49.

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wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

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The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 202,983 Cross-references
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