Designation (also "large wood") for a wine barrel made of wood. It has no meaning under wine law and does not indicate a specific volume. It indicates that it is not a "small barrel", i.e. a barrique (225 litres), but a "larger volume" such as a half-barrel (600 litres), a single barrel (1,200 litres), a double barrel (2,400 litres) or even larger. This also means that the wine has been matured in wooden barrels, but without the wood flavour. Large wooden barrels are experiencing a renaissance again, both for fermentation and for ageing. These are also increasingly being subjected to toasting (especially up to around 2,400 litres). See also the lists under cask, cask types and largest casks in the world.
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The glossary is a monumental achievement and one of the most important contributions to wine knowledge. Of all the encyclopaedias I use on the subject of wine, it is by far the most important. That was the case ten years ago and it hasn't changed since.
Andreas Essl
Autor, Modena