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DOC area for white wines, red wines and rosé wines in the Italian region of Calabria. The zone covers 11 hectares of vineyards in the municipalities of Curinga, Falerna, Feroleto Antico, Gizzeria, Lamezia Terme, Maida, Pianopoli and San Pietro a Maida in the province of Catanzaro, and Francavilla Angitola in the province of Vibo Valentia. Bianco is made from Greco Bianco (max. 50%) and other authorised white varieties (max. 50%). Rosso (also as Novello and Riserva) and Rosato are blended from the varieties Gaglioppo and/or Magliocco Canino (35-45%), Greco Nero and/or Marsigliana Nera = Magliocco Dolce (25-45%), as well as other authorised varieties (max. 40%).

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Andreas Essl
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The world's largest Lexicon of wine terms.

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