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International testing institute for certifications of the agricultural and food industry. The food chain to be tested ranges from seed or animal feed to delivery to the consumer. In addition to European locations in Germany, Austria, Bulgaria, Slovenia and Cyprus, there are also locations in Chile, Morocco and India. Customers range from small producers to globally active companies. In viticulture, Lacon acts as an organic inspection body and certifies organic farms according to the guidelines of the EU Organic Regulation. Site classifications are also carried out. For more information on this topic, see also Organic viticulture.

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Hans-Georg Schwarz
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The world's largest Lexicon of wine terms.

26,120 Keywords · 46,881 Synonyms · 5,323 Translations · 31,454 Pronunciations · 188,555 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon