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The traditional winery is located in the municipality of Tattendorf in the Lower Austrian wine-growing region Thermenregion. Viticulture is practised by the Reinisch family in the fourth generation. It all began in 1923 with a half-hectare vineyard. In 1995, the Californian-style cultural winery with a new press house and cellar was put into operation. The Reinisch family is also known as the "Mondavis of the Thermenregion". Johann Reinisch (1952-2009) was considered the "red wine motor" of this wine-growing region. After his tragic death, the business is now run by son Johannes, assisted by his two brothers Christian and Michael. Attached is a wine tavern run by Veronika Reinisch. The vineyards cover 40 hectares of vineyards in the municipalities of Tattendorf (Dornfeld, Frauenfeld, Holzspur, Kellerried, Lores) and Gumpoldskirchen (Grillenhügel, Satzing, Spiegel). They are planted with the red wine varieties Cabernet Sauvignon, Merlot, St. Laurent, Pinot Noir and Blauer Portugieser, and the white wine varieties Chardonnay, Pinot Blanc, Riesling and Sauvignon Bl anc. Natural viticulture is practised according to organic guidelines.

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