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Lexicon

The largest wine encyclopedia in the world with 26,384 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Inert gas

See under inert gas.

Inert gas

Inert substances (inert = inactive, uninvolved) are inert substances that do not participate in certain chemical processes because they do not contain oxygen. These are almost all gases (noble gases), except for the very reactive oxygen. In viticulture, these are nitrogen and carbon dioxide, which are often used as protective gases against undesired oxidation in wine containers. This...
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This page was last modified at 23 June, 2021 at 05:22.

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The world's largest Lexicon of wine terms.

26,384 Keywords · 46,992 Synonyms · 5,323 Translations · 31,718 Pronunciations · 202,925 Cross-references
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