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Lexicon
The largest wine encyclopedia in the world with 25,247 Terms.
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Imitation wine

See under artificial wine.

Artificial wine

Artificial wine is an alcoholic beverage that resembles wine and can be confused with wine, but is not wine. Therefore, such products are also called imitation wines. Artificial wines are produced by means of various processes, with or without fermentation, using natural or artificial aromatic substances. They can be produced from concentrated must, residues of wine or brandy production such as marc, tankards and stillage, as well as from dried fruit. In some cases, enzymes from moulds are also added to accelerate the development of...
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This page was last modified at 21 July, 2020 at 04:46.

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