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Lexicon

The largest wine encyclopedia in the world with 26,569 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Imbs

In German Rheinhessen, a dialectal term (after Imbiss = small meal) for the rustic meal in the vineyard, which was taken by the vineyard workers at midday (formerly indicated by the church tower bell). The meal was brought by the vintner in a handled basket and traditionally consisted of home-made sausage (liverwurst, black pudding, Schwartenmagen), jacket potatoes (Quellmänner) and soft cheese, which lay on a tablecloth spread out on the ground. See also under wine-growing customs.

This page was last modified at 15 April, 2022 at 13:53.

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Thorsten Rahn

The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.

Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,569 Keywords · 47,074 Synonyms · 5,318 Translations · 31,902 Pronunciations · 224,716 Cross-references
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