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DOC area for red wine in the Italian Marche region. The zone includes the municipality of San Severino Marche in the province of Macerata. If the grapes come from classified vineyards, Vigna followed by the name of the vineyard can be indicated on the label. The Rosso (also known as Superiore and Passito) is made from at least 50% Vernaccia Nera(Garnacha Tinta), and possibly a maximum of 50% of other authorised varieties. The Moro is produced from at least 60% Montepulciano and, if necessary, a maximum of 50% of other authorised varieties.

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Andreas Essl

The glossary is a monumental achievement and one of the most important contributions to wine knowledge. Of all the encyclopaedias I use on the subject of wine, it is by far the most important. That was the case ten years ago and it hasn't changed since.

Andreas Essl
Autor, Modena

The world's largest Lexicon of wine terms.

26,290 Keywords · 46,502 Synonyms · 257,674 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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