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The winery is located in Stammersdorf (part of the 21st Viennese district Floridsdorf) in the northwest of the Austrian capital Wien at the foot of the Bisamberg. Attached is a wine tavern, where a tree press from 1793 is located as an attraction in the entrance area. The winery is run by Robert Helm. The vineyards cover three hectares, 60% of which are planted with the white wine varieties Grüner Veltliner, Riesling, Chardonnay, Sauvignon Blanc, and 40% with the red wine varieties Zweigelt, Blauburger, Cabernet Sauvignon and Merlot. The vineyards are cultivated close to nature, with sparing use of fertilisers. The average yield is 50 hl/ha. During vinification, great importance is attached to fruity, pure-toned wines that are vinified dry and semi-dry. The white wines, fermented under refrigeration in steel tanks, mature in large wooden barrels or steel tanks; the red wines in barriques made of French Allier oak. The winery is a member of Vienna Classic.

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Roman Horvath MW

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Roman Horvath MW
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