Publisher and editor-in-chief of the magazine Wine & Spirits; see there.
The US wine magazine with offices in New York and San Francisco was founded in 1982. It should not be confused with the British journal Wine & Spirit International, which has a similar name. The target audience is consumers and wine professionals with articles on established and emerging regions and producers, the art and science of viticulture, events and wine-food pairing (which wine goes with which food). It...
The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.
Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden