In principle, there are two different types of grape (grapes or table grape): a shouldered grape with a wedge shape and an unshouldered grape with a cylindrical shape. This is often a typical morphological characteristic of a grape variety, but both forms or mixed forms also occur in many varieties. Mixed forms can also occur on a single vine, on which there are always several bunches. Examples of this are Muscat Blanc, Tempranillo and Welschriesling. Many varieties are also named after grape shapes, which are often similar to parts of the body of animals or plants (see last paragraph).
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For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.
Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien