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Gabriel Alonso de Herrera

Born in Talavera de la Reina (Castile-León), the Spanish agronomist and writer Gabriel Alonso de Herrera (1470-1539) was best known for his work "Obra de Agricultura" (Labour in Agriculture), published in 1513. It was written under the patronage of Cardinal Francisco Jiménez de Cisneros (1436-1517). Herrera presents a holistic view of the agronomist as an expert in the cultivation of crops and trees, techniques for optimising soil and water for agriculture and horticulture (correcting deficiencies in vines), forecasting adverse weather conditions, agriculture and herbal remedies.

Gabriel Alonso de Herrera - Porträt und Buchcover

The work also contains information on indigenous grape varieties such as Alarije, Albillo, Garnacha, Lairén, Listán Prieto, Planta Nova, Síria and Tempranillo. Other topics include veterinary medicine, meteorology and studies on the influence of food on health. It was used as a reference work until the beginning of the 20th century.

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,770 Keywords · 47,087 Synonyms · 5,302 Translations · 32,100 Pronunciations · 249,592 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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