Name for the Berlin wine "Kreuz-Neroberger"; see under Berlin.
In the catchment area of the capital of Germany, there was winegrowing in the Middle Ages, founded mainly by the Cistercian monasteries, but it came to a complete standstill. Among other places, wine was grown on the 66-metre-high Kreuzberg (originally "Tempelhofer Berg" or "Götzescher Weinberg") from the 15th to the middle of the 18th century. In 1740, a severe frost froze all the vines in the Berlin area, which were never replaced. There was a revival attempt in 1968 when the partner municipality of Wiesbaden donated white wine...
There is a vast number of sources on the web where one can acquire knowledge about wine. But none has the scope, timeliness and accuracy of the information in the encyclopaedia at wein.plus. I use it regularly and rely on it.
Sigi Hiss
freier Autor und Weinberater (Fine, Vinum u.a.), Bad Krozingen