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The winery is located in the municipality of Rovolon (province of Padua) in the Italian Veneto region. It was founded in 2009 as a completely new company by Giovanni Zini. The wine cellar has been newly built, partly underground, where the barrique cellar is located. A tasting room is located right next to the winery with a panoramic view over the vineyards. Roberto Baessato is the cellar master, Guido Busatto is the oenologist. The vineyards cover 13 hectares of vines on volcanic soils in the middle of a natural park or within the DOC area Colli Euganei.

The red wine varieties Cabernet Sauvignon, Carmenère and Merlot, as well as the white wine varieties Moscato Fior d'Arancio(Muscat Fleur d'Oranger) and Garganega are cultivated. 85% of the grapes used are home-grown, the rest are purchased white Serprino(Glera). Since 2014 the company has been in conversion to organic viticulture.

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