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Lexicon

The largest wine encyclopedia in the world with 26,382 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Edelfirn

Positive odour/taste impression of a wine compared to firn; see there.

Firn

This typical taste and smell, also commonly referred to as " Alterston " or "Altl" in dialect, occurs mainly in older white wines. The name is derived from the Old High German "firni" for "previous year" or "old". However, this most common type of ageing hue should not be confused with UTA (atypical ageing hue), Böckser (Lagerböckser) or the related Petrolton....
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This page was last modified at 23 June, 2021 at 03:39.

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The world's largest Lexicon of wine terms.

26,382 Keywords · 46,989 Synonyms · 5,323 Translations · 31,716 Pronunciations · 202,670 Cross-references
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