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The winery is located in the municipality of Falkenstein in the Weinviertel wine-growing region of Lower Austria. The winery is managed by Georg Klein and Matthias Marchesani (marketing and sales) together with Christoph Körner (winemaker). The vineyards cover 58 hectares of vineyards in the Ekartsberg, Kirchberg, Neuberg, Rabenstein, Rosenberg and Rösselgarten vineyards. They are 90% planted with the white wine varieties Grüner Veltliner, Welschriesling, Pinot Blanc, Sauvignon Blanc, Chardonnay and Gelber Muskateller, and 10% with the red wine varieties Cabernet Sauvignon, Pinot Noir, Merlot and Zweigelt. The vineyards are cultivated in a near-natural way, among other things cover crop, in order to promote biodiversity (species diversity). Only aids that comply with the KIP guidelines are used. The farm produces sustainably with the farm's own eco-management rules and according to the certified guidelines of Nachhaltig Austria. For the purpose of energy self-sufficiency, a solar system is operated and geothermal energy is used in the cellar.

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