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The winery is located in the town of Larisa in the Greek region of Thessaly. It was founded in 1983 by Dimitrios Dougos. Since 1992 it has been managed by his son Thanos Dougos (agronomist) and his sister Louisa Dougos (chemist-enologist). The white wine varieties Roditis, Batiki and Sauvignon Blanc are cultivated, as well as the red wine varieties Xynomavro, Krassato, Stavroto, Limnio, Cabernet Sauvignon, Cabernet Franc, Syrah, Merlot and Grenache Noir. The vineyards are cultivated in an environmentally friendly, organic way. The product range includes red, rosé and white wines OPAP Rapsani (quality wines) and Topikos Oinos (country wines).

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