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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

double fermentation

Special form of fermentation; see under Doppio passo.

Doppio passo

Name for a wine brand originally developed by the Italian producer Casa Vinicola Carlo Botter, a large winery in northern Italy founded in 1928, which still owns a winery called Doppio Passo in Apulia in southern Italy. The protected brand name Doppio passo ® goes back to the sport of...
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This page was last modified at 20 May, 2022 at 17:22.

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Prof. Dr. Walter Kutscher

In the past, you needed a wealth of encyclopaedias and specialist literature to keep up to date in your vinophile professional life. Today, Wine lexicon from wein.plus is one of my best helpers and can rightly be called the "bible of wine knowledge".

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The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,030 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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