wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Daubhaus

single vineyard in the municipality of Ahrweiler in the German wine-growing region of Ahr. The name is said to derive from a former business where staves (longitudinal boards) were made for wine barrels. The south to south-east facing vineyards with 35% slopes at 100 to 160 metres above sea level cover 35 hectares of vines. The soils consist mainly of loess loam with some greywacke weathering. The Pinot Noir, Blauer Portugieser, Dornfelder, Schwarzriesling (Pinot Meunier) and Weißburgunder (Pinot Blanc) varieties are cultivated here. Members of the Ahrweiler Winzer-Verein eG as well as the Bertram-Baltes, Deutzerhof, Maibachfarm and Weingut Sonnenberg wineries, for example, have shares in the site.

Voices of our members

Thomas Götz

Serious sources on the internet are rare - and Wine lexicon from wein.plus is one such source. When researching for my articles, I regularly consult the wein.plus encyclopaedia. There I get reliable and detailed information.

Thomas Götz
Weinberater, Weinblogger und Journalist; Schwendi

The world's largest Lexicon of wine terms.

26,442 Keywords · 47,022 Synonyms · 5,321 Translations · 31,775 Pronunciations · 209,931 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS