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Danlas

The white grape variety is a new cross between Dabouki x Chasselas. The cross was made in 1956 in France by the French ampelographer Paul Truel (1924-2014) on behalf of INRA in Montpellier. The very early ripening vine is mainly used as table grape. It is cultivated in France in the two departments of Hérault and Vaucluse. In 2016, 203 hectares of vines were reported with a falling trend (Kym Anderson statistics).

Danlas - Weintraube und Blatt

Pictures: Ursula Brühl, Doris Schneider, Julius Kühn-Institut (JKI)

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 24,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

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