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Abbreviation for "Districtus Austriae Controllatus", the Austrian designation for a regionally typical and origin-controlled quality wine, which corresponds analogously to the French Appellation d'Origine Protégée (AOP). A reorganisation of the quality system in Austria in this respect was established in the 1990s by representatives of the winegrowers' association, the wine trade, ÖWM (wine marketing service company) and the Ministry of Agriculture. The aim of these endeavours was and is to emphasise the distinctiveness of Austrian wine and strengthen its identity in order to hold its own against increasing competition from Europe and overseas. Similar to France, Italy and Spain, the origin of the wine is being given greater consideration and emphasised. To illustrate the motivation, the difference between "Romanesque" and "Germanic" wine law should be clarified.

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

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26,403 Keywords · 47,036 Synonyms · 5,323 Translations · 31,737 Pronunciations · 205,264 Cross-references
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