The white grape variety originates from France. The name is derived from "Colombe" (dove). Synonyms grouped alphabetically by country are Bardero, Blanc Emery, Blanquette, Bon Blanc, Chabrier Vert, Charbrier Vert, Colombar, Colombeau, Colombie, Colombier, Coulombier, Cubzadais, Donne Rousse, Donne Verte, Gros Blanc Doux, Gros Blanc Roux, Guenille, Kolombar, Martin Cot, Pied Tendre, Queue Tendre, Queue Verte, Tourterelle (France); French Colombard, West's White Prolific (California); Semilão (Spain); Colombar (South Africa).
It was first mentioned at the beginning of the 18th century under the name Colombar. Despite seemingly suggestive synonyms and morphological similarities, it should not be confused with the Sémillon (Colombier) or Colombaud varieties. According to DNA analyses carried out in 2013, it is a presumably natural cross between Gouais Blanc (Heunisch) x Chenin Blanc. Other varieties with the same parents are Balzac Blanc and Meslier Saint-François. The variety was a crossing partner of the new varieties Colomino, Rami, Triplett 158-8 B and Triplett Blanc.
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Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden