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Lexicon

The largest wine encyclopedia in the world with 26,380 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Caudalie

Unit of measurement for the intensity or length of the so-called finish or the perceived temporal sustainability of the olfactory and taste impression when enjoying wine (from Latin cauda = tail or tail). One second of sustainability corresponds to one caudal. If it fades quickly, this is called a "short finish" (up to about 5 seconds), if it lasts, it is called a "long finish". From 20 caudalies a wine is considered very good, from 50 and more grandiose or a wine of the century. See regarding a wine tasting under wine speech and wine rating.

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Picture on the left (edited): Copyright Peter Hermes Furian
Picture right (edited): By NEUROtiker - Own work, CC BY-SA 3.0, Link

This page was last modified at 17 September, 2022 at 07:22.

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The glossary is a monumental achievement and one of the most important contributions to wine knowledge. Of all the encyclopaedias I use on the subject of wine, it is by far the most important. That was the case ten years ago and it hasn't changed since.

Andreas Essl
Autor, Modena

The world's largest Lexicon of wine terms.

26,380 Keywords · 46,990 Synonyms · 5,323 Translations · 31,714 Pronunciations · 202,606 Cross-references
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