The winery is located in the municipality of Grafenegg in the Lower Austrian wine-growing region of Kremstal. It is managed by Philipp Bründlmayer (oenology studies) as a classic family business. The vineyards comprise 18 hectares of vines, divided into 52 plots in the vineyards Gebling, Moosburgerin, Steingraben, Tiefenthal and Vordernberg. They are planted with the white wine varieties Grüner Veltliner (main variety), Riesling,Pinot Blanc and Neuburger as well as the red wine variety Zweigelt. The cultivation is carried out according to principles close to nature. The use of insecticides and herbicides as well as artificial fertilizers is completely avoided. The aim of the house is to produce wines specific to their origin, therefore the individual sites are processed and developed separately. The grapes are selected several times by hand. The white wines are stored on the fine yeast for a long time after fermentation. The product range includes various wines Kremstal DAC (Grüner Veltliner and Riesling). The autochthonous variety Neuburger is especially cultivated.