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The Champagne House with its headquarters in Aÿ was founded in 1818. It is owned by the Roland-Billecart family. The vineyards cover six hectares. It produces, for example, the brands "Brut Réserve", "Brut Rosé", "Cuvée Nicolas-François Billecart", "Cuvée Elisabeth Salmon Rosé", "Grande Cuvée" and a vintage champagne. Around 450,000 bottles of champagne are produced annually.

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Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,076 Keywords · 46,829 Synonyms · 5,324 Translations · 31,411 Pronunciations · 186,850 Cross-references
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