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The winery is located about two kilometres from the municipality of Cossignano (province of Ascoli Piceno) in the Italian region of Marche. The ancient 19th century farmhouse is the centre of the extensive organic estate of vineyards and olive groves. Wine tastings and various guided tours (tour of the vineyards and olive groves and wine cellar) are offered. The vineyards are located at an altitude of up to 300 metres above sea level and cover nine hectares of vineyards. The white wine varieties Pecorino and Passerina, as well as the red wine varieties Sangiovese, Montepulciano and Syrah are cultivated. The vineyards are cultivated according to the rules of organic viticulture. The vineyards are fertilised with legumes and are covered with vegetation all year round. The grape harvest is principally done by hand, whereby the grapes are gently collected in small crates and transported to the cellar for processing.

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Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg

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