Common name in Switzerland (also Uva Americano) for the American vines planted after the phylloxera catastrophe, such as Clinton, Isabella, Noah and many Seibel vines. However, due to their intrusive strawberry flavour, they are used almost exclusively as table grapes, for grape juice and for the production of grappa. In the Swiss canton of Ticino, the term is also used to describe a simple, acidic and low-alcohol red wine. Such wines are also marketed as "strawberry" and in Italy as Fragolino. However, they may not be labelled as quality wine and are sometimes only produced for personal consumption. A similar Austrian speciality made from American vines is the Burgenland Uhudler. See also under strawberry flavour.
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Andreas Essl
Autor, Modena