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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Alcoholmeters

For the determination of the alcohol content, see analytical testing.

analytical testing

An important and objective component of quality control in viticulture. There are various methods for determining the quantity of ingredients in wine in an objective and measurable form using technical, physical, optical and chemical aids. This is in contrast to sensory (organoleptic) testing, in which an assessment is made subjectively using only the human sensory organs. An analytical test is obligatory when awarding the official test number (in Germany) and the state test number (in Austria) for quality wines (and therefore also Prädikat wines). Among other things, the alcohol content (present, total), the total extract, the Relative...
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This page was last modified at 23 June, 2021 at 03:39.

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Thorsten Rahn

The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.

Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,030 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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