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Acrylaldehyde

See under Bitter clay.
A wine defect caused by the aldehyde of acrylic acid called acrolein (also known as acrylaldehyde, aqualine, propenal). The substance is formed as a by-product of decomposition processes of glycerol triggered by...

The world's largest Lexicon of wine terms.

25,712 Keywords · 47,081 Synonyms · 5,310 Translations · 31,029 Pronunciations · 173,432 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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